NFC BREW-JITSU III

NFC Brew Jitsu #3

Sunday, January 12th, 2025

AT MONDAY NIGHT BREWING GARAGE

The Most Fun Jiu-Jitsu Tournament in Atlanta, featuring a Gi and No-Gi Jiu-Jitsu Tournament in a Brewery!

REGISTER NOW BEFORE PRICES INCREASE ON NOV 24TH!

GEORGIA’S FIRST JIU-JITSU TOURNAMENT OF 2025!

Welcome back to NFC Brew Jitsu! As Georgia’s first jiu-jitsu tournament of 2025, NFC Brew Jitsu III invites you to kick off the New Year with an action-packed, family-friendly event. Known for its lively atmosphere and exciting competition, NFC Brew Jitsu is the most fun jiu-jitsu tournament in Atlanta — perfect for both competitors and spectators alike.

What to Expect:

  • BOTH Gi and No-Gi Divisions – All skill levels welcome from White to Black Belt and additional weight classes for men & women.

  • Affordable Registration – Starting at just $50! Black belts compete for FREE (registration is refunded after competing).

  • Divisions by Age and Gender – Including Teens (12-15), Adults (16+), Masters (30+), Executive (40+), and AARP (50+).

  • Championship Belts – The team with the most points takes home a custom NFC Brew Jitsu Championship Belt!

Registration Fees:

  • $50 until November 24 at 11:59 pm

  • $75 from November 25 until December 31 at 11:59 pm

  • $100 from January 1 until January 9 at 11:59 pm

Spectator Tickets:

  • $15 online, $20 at the door. All ages are welcome!

MONDAY NIGHT GARAGE
933 Lee Street Sw
Atlanta, GA 30310

NFC Brew Jitsu 3 | Sunday Jan 12th Spectator Ticket
Sale Price:$15.00 Original Price:$20.00
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About the Venue: Monday Night Brewing Garage


Monday Night Garage is Monday Night Brewing’s barrel-aging and souring brewery in the heart of the historic West End of Atlanta. Their taproom features a ton of tasty small-batch sours and barrel-aged beers in an expansive, eclectic space. Part of the Lee + White development along Atlanta’s BeltLine trail, the Garage houses 3 separate barrel aging rooms, a coolship, and an onsite orchard and garden.The Garage also features artisanal handcrafted pizzas baked in an Italian-built oven at over 900 degrees Fahrenheit. The crust uses a yeast culture that is a special sourdough blend containing wild yeast strains captured in the Garage’s coolship.

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